Artistry on a Plate
Our menu showcases a harmonious blend of classic favorites and contemporary creations. Some highlights include:
• Dragon Roll: A tantalizing combination of eel, cucumber, and avocado, topped with thinly sliced avocado and drizzled with our special eel sauce.
• Lion King Roll: A baked delight featuring a California roll crowned with fresh salmon and our signature house sauce.
• Tempura Roll: Crispy tempura shrimp wrapped with rice and seaweed, complemented by a hint of spicy mayo.
Each dish is crafted with precision, reflecting our commitment to delivering an authentic taste of Japan.
Sushi House Menu
Appetizers
Kitchen Specials
Udon & Noodles
Sushi Rolls
Nigiri & Sashimi
(2 pieces Nigiri / 5–7 slices Sashimi)
Sashimi Combo
Chef’s choice mix of fresh sliced fish, beautifully plated.
Temaki (Hand Rolls)
Cone-shaped rolls made to order and perfect for single servings.
- California
- Spicy Tuna
- Salmon Skin
- Tempura
- Hamachi
- Maguro
- Unagi
Rice Bowls
Chicken Teriyaki Bowl
Grilled chicken over rice with savory teriyaki sauce.
Beef Teriyaki Bowl
Tender beef strips glazed with teriyaki over rice.
Unagi & Vegetable Bowl
Grilled eel and vegetables served over seasoned rice.
Chirashi
An assortment of sashimi served over sushi rice.
Bento Box
$13.95
Served with salad and rice
2 Items $9.95
3 Items $13.95
Beverages
Thai Tea / Boba Tea
Sweet milk tea or fruit tea with tapioca pearls (optional).
Soda / Iced Tea
Coke, Diet Coke, Sprite, Dr. Pepper.
Japanese Beer
Sapporo, Kirin, Asahi.
House Wine
Selection of red or white wines.
Sake
Traditional Japanese rice wine, served hot or cold.
